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  <titleInfo>
    <title>World Food Day, 1982</title>
    <subTitle>Proceedings of Seminar on National Priorities within a Strategy for Food Production, University of Mauritius, 15 October 1982</subTitle>
  </titleInfo>
  <name type="conference">
    <namePart>Seminar on National Priorities Within a Strategy for Food Production (1982 : University of Mauritius)</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
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  <name type="personal">
    <namePart>Fagoonee, I.</namePart>
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  <name type="corporate">
    <namePart>University of Mauritius</namePart>
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    <place>
      <placeTerm type="text">Réduit, Mauritius]</placeTerm>
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    <publisher>The University</publisher>
    <dateIssued>[1982 or 1983]</dateIssued>
    <dateIssued encoding="marc">1982</dateIssued>
    <issuance>monographic</issuance>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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  <physicalDescription>
    <form authority="marcform">print</form>
    <extent>iv, 151 p. ; 22 cm.</extent>
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  <note type="statement of responsibility">editor, I. Fagoonee.</note>
  <note>Cover title.</note>
  <note>English and French.</note>
  <note>Errata slip laid in.</note>
  <subject authority="lcsh">
    <topic>Food industry and trade</topic>
    <topic>Government policy</topic>
    <geographic>Mauritius</geographic>
    <topic>Congresses</topic>
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  <subject authority="lcsh">
    <topic>Food supply</topic>
    <topic>Government policy</topic>
    <geographic>Mauritius</geographic>
    <topic>Congresses</topic>
  </subject>
  <subject authority="lcsh">
    <topic>Agriculture and state</topic>
    <geographic>Mauritius</geographic>
    <topic>Congresses</topic>
  </subject>
  <classification authority="lcc">HD9018.M452 S45 1982</classification>
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