00866cam a2200301 i 4500999001700000001000900017003000400026005001700030008004100047010001700088015001000105020002500115040002600140050002200166082001000188100001900198245005900217250001100276260006500287300003500352500002000387504003000407650001000437650002100447700003700468906004500505942001400550  c13893d1389308B03671OSt20260113144103.0760210s1975    enka     b    001 0 eng    a   76352054   aGB***  a0198594577 :c£1.95  aCUCKcCUCKdCUCKbENG00aTX 354b.F56 197500a641.11 aFisher, Patty.14aThe Value of Food cPatty Fisher and Arnold E. Bender.  a2d ed.  aOxford [Eng.] ;aNew York :bOxford University Press,c1975.  aviii, 184 p. :bill. ;c22 cm.  aIncludes index.  aBibliography: p. 179-181. 0aFood. 0aNutrition.933001 aBender, Arnold E.q(Arnold Eric)  a7bcbccorignewd3encipf19gy-gencatlg  2lcccBOOK