The Best of Gourmet.
Material type:
Continuing resourcePublication details: New York : Conde Nast Books : Random House, ©1986-Description: volumes : illustrations ; 29 cmContent type: - text
- unmediated
- volume
- 1046-1760
- 641.5 19
- TX1 .B46
- q641.5 B561
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Book
|
Karen | TX725.A1.B4827 1986 (Browse shelf(Opens below)) | 1 | Available | 2020-0551 |
From the editors of Gourmet.
Ten-year index, 1986-1955. 1 v.
Consists of recipes and menus selected from the previous year's issues of: Gourmet.
Latest issue consulted: 1996 ed.
SERBIB/SERLOC merged record
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